Description
Flat Iron Steak is hidden gem of a cut that comes from the chuck/shoulder section of the forequarter. This steak has a beefy flavor that rivals skirt or hanger steak, but with a tenderness not quite found in those cuts.
Black Angus Flat Iron Steak
$26.36 /lbEstimated Total: $52.73
A hidden gem of a cut from the chuck/shoulder, that has a beefy flavor and incredible tenderness.
Additional information
| Kosher Certification | Hassidishe |
|---|---|
| Weight | 1.5-2lbs. |
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